Food, food culture, food as culture and the cultures that grow our food

Phytoremediation at ARCAM
The shipwreck
contains the ship

May 6, 2011

The Shipwreck, URBANIAHOEVE phytoremediation installation at ARCAM, March 25 -May 7. URBANIAHOEVE Social Design Lab for Urban Agriculture - voor Stadslandbouw, Debra Solomon
The Shipwreck Contains the Ship, Urbaniahoeve installation at ARCAM in conjunction with Farming the City

Saturday 7 May at 16.00h, is the closing event of the Farming the City exhibition at ARCAM. URBANIAHOEVE’s phytoremediation installation on ARCAM island, titled ‘The Shipwreck’ will be dismantled and distributed to guests. Do not miss the only opportunity to taste 6 week old hyperaccumulators fed on Oosterdok water and to take home a big block of highly polluted spinach.

THe Shipwreck, URBANIAHOEVE phytoremediation installation at ARCAM, March 25 -May 7. URBANIAHOEVE Social Design Lab for Urban Agriculture - voor Stadslandbouw, Debra Solomon
Planting phytoextractors, phytostabilisors, and vegetal caps at ARCAM Island

From the Ancient Greek phyto, for plant, and the Latin, remedium, to restore balance, phytoremediation bridles the natural properties and chemical dynamics of specific plant families to repair polluted sites and soils. Used properly, it is considerably less expensive, less dangerous to the environment, and ultimately more effective than the practice of digging out ground material and resituating it from one site to another.

The Shipwreck, URBANIAHOEVE phytoremediation installation at ARCAM, March 25 -May 7. URBANIAHOEVE Social Design Lab for Urban Agriculture - voor Stadslandbouw, Debra Solomon
T=spinach, H=mustard, E=clover, S=phacelia, H=spinach, I=clover, P=mustard, 3 techniques

A complex web of interconnected traits and characteristics ensures that that the stationary chemical factories we call plants, get what they need where they are. While some plants excel at accumulation, others do not. For example, distributing toxic metals from their roots up to their fruit is not what fruit trees do. One urban agriculture solution to heavy metal contamination can be to heavily plant orchards and thoroughly carpet their beds with nectar-rich groundcovers.

The Shipwreck, URBANIAHOEVE phytoremediation installation at ARCAM, March 25 -May 7. URBANIAHOEVE Social Design Lab for Urban Agriculture - voor Stadslandbouw, Debra Solomon

Certain plant characteristics can restore soil health over time by generating enzyme fields that spawn flurries of microbial activity around their roots. Just two (of many) phyto- techniques used to repair polluted ground with living plants are: phytoextraction and phytostabilisation. Urbaniahoeve contributes a new technique to this list, which we have named, The Shipwreck Contains the Ship, in which we recontextualise urban soil pollution as a means to its own solution. Our contaminated urban soils provide both the necessity and the opportunity to implement city-wide urban agriculture. No baby, no bathwater. The shipwreck contains the ship.

The Shipwreck, URBANIAHOEVE phytoremediation installation at ARCAM, March 25 -May 7. URBANIAHOEVE Social Design Lab for Urban Agriculture - voor Stadslandbouw, Debra Solomon
Watering the Shipwreck with polluted and semi-salinated water from the Oosterdok

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Do AND talk

Some folks are all talk and no do, but this last year, I’ve been all do and no talk. Apologies for my extended absence and may this post mark a movement towards striking a balance between the two.

Foodscape Schilderswijk: Kids planting plum trees in the Wellington Hof in the Hague's Schilderswijk, URBANIAHOEVE Social Design Lab for Urban Agriculture, Debra Solomon
Foodscape Schilderswijk: kids initiating the planting of the Wellington Hof Plum Orchard

In the past year I started a foundation for urban agriculture in Amsterdam and the Hague called URBANIAHOEVE, Social Design Lab for Urban Agriculture. URBANIAHOEVE, for short. We’ve been producing a gamut of projects (and pilots) that are working examples of the kind of urban agriculture that we want in our cities. Small but real food-system infrastructure, foodscapes built on existing green infrastructure by the existing social infrastructure.

Foodscape Schilderswijk: planting berries in the Wellington Hof Foraging Forest in the Hague's Schilderswijk, URBANIAHOEVE Social Design Lab for Urban Agriculture, Debra Solomon
Foodscape Schilderswijk: Planting a future foraging forest in the Wellington Hof

With locals, schools and organisations we are producing orchards and edible landscape architecture right in the public space of a Hague neighbourhood.

DIY Mmmmuseum of Oven Typologies, making a tamped earth oven, Art at the Pool, Sloterparkbad, URBANIAHOEVE Social Design Lab for Urban Agriculture, Debra Solomon
DIY Mmmmuseum of Oven Typologies: tamped earth ovens barely outta beta

After its successful pilot last summer, we’ll soon be implementing our playful and public urban kitchen infrastructure at 4 Amsterdam locations, complete with a monthly programme (this fall) that will introduce different constellations of folk to DIY outdoor oven technology.

DIY Mmmmuseum of Oven Typologies, kids using a tamped earth oven, Art at the Pool, Sloterparkbad, URBANIAHOEVE Social Design Lab for Urban Agriculture, Debra Solomon
DIY Mmmmusem of Oven Typologies: kids monopolizing and/or owning the ovens

URBANIAHOEVE’s projects, like all urban agriculture, require a huge amount of work produced by a devoted and almost indefatigable team, by numerous project participants, developed with, and supported generously by inspirational partners.

Foodscape Schilderswijk: harvesting herbs at the Wellingtonstraat planters in the Hague's Schilderswijk, URBANIAHOEVE Social Design Lab for Urban Agriculture, Debra Solomon
Foodscape Schilderswijk: Harvesting herbs in the public space

Though our work is ongoing, finally I can begin the satisfying process of reflection and reporting on what we’re doing. By ‘we’ I really do mean WE. The URBANIAHOEVE blog will report tersely in project copy in Dutch and English, but Culiblog will be the place where I can still dish the real dirt on urban agriculture.

debra at 21:32 | Comments (1) | post to del.icio.us


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