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We placed the carmelised peaches on the pôts de creme au chocolat brulee. You can't eat one without eating the other.
And that's exactly how a French speaker would say, 'You can't heat one without heating the other.' |
| << | 11/18: IMG_7405 | < |
|
|
We placed the carmelised peaches on the pôts de creme au chocolat brulee. You can't eat one without eating the other.
And that's exactly how a French speaker would say, 'You can't heat one without heating the other.' |